Site Logo E-PROJECTTOPICS

READING EFFECTS OF ENVIRONMENT ON FLOWERING AND FRUIT SET IN SWEET PEPPER {Capsicum annuum L.)


📑


Presented To


Agricultural Science Department

📄 Pages: 95       🧠 Words: 8431       📚 Chapters: 5 🗂️️ For: PROJECT

👁️‍🗨️️️ Views: 209      

⬇️ Download (Complete Report) Now!

ABSTRACT
A study was made of factors affecting flowering and fruit set in pepper plants grown from seed. The duration of the initial vegetative phase of growth was prolonged when radiant exposures were low, as in the winter or when shading was used in the summer. The change from vegetative to reproductive development was also delayed by a reduction in night temperatures from 20ÂC to 13ÂC. It is suggested that radiant exposure and night temperature affected flower initiation through effects on the rate of growth and development of the whole plant rather than on processes specific to the control of flowering. In experiments designed to examine responses to long and short photoperiods, results varied with the source of illumination used in providing the long-day treatments. Extension of an 8h day to 18h by the use of low intensity illumination from tungsten-filament lamps delayed flower initiation by a few days but when warm-white fluorescent lamps were used to extend the day the time to flower initiation was unaffected. A proportion of the flowers initiated stopped growing in the bud stage and aborted. Conditions found to be conducive to flower abortion were low radiant exposures, high night temperatures, long-day treatments produced by the use of tungsten filament lamps and infrequent watering. Pollination and fertilization were not prerequisites for fruit set since parthenocarpic fruit development could occur. The incidence of parthenocarpy was high when night temperatures were low. Low radiant exposures, high night temperatures and infrequent watering were unfavourable to fruit set and led to increases in the proportion of flowers that were shed after opening. Under some conditions the proportion of open flowers that set fruits could be increased by pruning the plants to reduce the number of leading shoots or by spraying with B-naphthoxyacetic acid.

PLEASE NOTE

This material is a comprehensive and well-written project, structured into Chapter (1 to 5) for clarity and depth.


To access the full material click the download button below


OR


Contact our support team via Call/WhatsApp: 09019904113 for further inquiries.

Thank you for choosing us!

📄 Pages: 95       🧠 Words: 8431       📚 Chapters: 5 🗂️️ For: PROJECT

👁️‍🗨️️️ Views: 209      

⬇️ Download (Complete Report) Now!

🔗 Related Topics

GROWTH ANALYSIS STUDIES AND THE RELATIONSHIP OF GROWTH INDICES WITH FRUIT YIELD IN GENOTYPES OF TOMATO (Lycopersicon esculentum Mill EFFECTS OF SUN-DRIED CASSAVA PEELS ON LIVEWEIGHT GAIN AND REPRODUCTIVE PERFORMANCE OF RED SOKOTO DOES AMELIORATIVE EFFECT OF BICARBONATE BUFFER, VITAMIN C AND BAOBAB FRUIT PULP MEAL ON GROWTH AND REPRODUCTIVE PERFORMANCE OF RABBITS UNDER TROPICAL ENVIRONMENT OPTIMUM LEVEL OF UTILIZATION OF COOKED SWEET POTATO MEAL (Ipomoea batatas LAM) IN BROILER CHICKEN DIETS EFFECTS OF PROCESSING METHODS OF AFRICAN LOCUST BEAN SEED MEAL ON NUTRIENT COMPOSITION AND UTILIZATION BY BROILER CHICKENS EVALUATION OF FOUR INSECTICIDE FORMULATIONS FOR THE MANAGEMENT OF FLOWERING AND POST FLOWERING INSECT PESTS OF COWPEA PROFITABILITY ANALYSIS AND RESOURCE USE EFFICIENCY IN SWEET POTATO PRODUCTION IN GAYA ZONE, KANO STATE, NIGERIA. ANALYSIS OF RESOURCE USE EFFICIENCY AND PROFITABILITY IN CHILLI PEPPER (Capsicum frutescens) PRODUCTION AND ITS CONTRIBUTION TO HOUSEHOLD FARM INCOME IN KADUNA STATE THE PHYSICAL, CHEMICAL, AND MINERAL0G1CAL PROPERTIES OF LATERITE SAMPLES FORMED IN VARIOUS ENVIRONMENTS EFFECTS OF NITROGEN AND PHOSPHORUS FERTILIZERS AND SEED RATE ON GROWTH AND YIELD OF TWO UPLAND RICE (ORYZA SATIVA L) CULTIVARS. EFFECTS OF UREA AND LIME TREATED GROUNDNUT SHELL IN MIXED DIETS ON NUTRIENT INTAKE AND in situ DEGRADATION IN YANKASA RAMS EFFECTS OF UREA AND LIME TREATED GROUNDNUT SHELL IN MIXED DIETS ON NUTRIENT INTAKE AND in situ DEGRADATION IN YANKASA RAMS EFFECTS OF NITROGEN AND PHOSPHORUS FERTILIZATION ON MAIZE/GROUNDNUT MIXTURE EFFECTS OF FERTILIZERS AND HERBICIDES ON THE REACTION OF COWPEA VARIETIES (Vigna unguiculata (L.) Walp.) TO Alectra vogelii (Benth.) UTILIZATION OF SOYMILK AS MILK REPLACER IN FEEDING FRIESIAN X BUNAJI CALVESLIFE CYCLE AND ENVIRONMENTAL IMPACT ASSESSMENT OF 7UP BOTTLE ADOPTION OF DROUGHT TOLERANT MAIZE FOR AFRICA (DTMA) AND ITS EFFECTS ON MAIZE FARMERS LIVELIHOOD IN KATSINA STATE, NIGERIA ADOPTION OF DROUGHT TOLERANT MAIZE FOR AFRICA (DTMA) AND ITS EFFECTS ON MAIZE FARMERS LIVELIHOOD IN KATSINA STATE, NIGERIA EFFECTS OF PLANT DENSITY AND NITROGEN FERTILIZER LEVEL ON CUCUMBER (Cucumis sativa L.) EFFECTS OF FEEDING GRADED LEVELS OF PALM KERNEL MEAL (PKM) IN BROILER CHICKEN DIETS SUPPLEMENTED WITH MAXIGRAIN® ENZYME EFFECTS OF BIOSTIMULATION ON BEHAVIOUR, GROWTH, AND REPRODUCTION OF RABBITS

click on whatsapp